Octopus in lanspike with olives, bread charcoal and horseradish sauce.
Ingredients
Concentrated lanspik p / f 70 g.Octopus p / f 10 g.The land of olives p / f 15 g.Bread coal p / f 5 g.Friess Salad 3 oz.Horseradish sauce p / f 10 g.Carrot chips p / f 1 pc.Gold leaf 0.1 g.Flowers 1 oz.Mikrozelen 1 oz.
published 05/07/2013
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