If Candy bars to translate from English, we understand that it is a sweet bar. It is, in other words it is a dessert buffet where you can find mini cheesecakes, makarons, pistachio cookies and other sweets. In practice, such measures are very popular among children. Http://pikan.com.ua/aksesuary_do_svyata.html Here you can see a vivid example of such an event.
What can be found in candy bar menu
Event organizers actively invite popular at the moment a position such as chocolate cakes, marshmallows, handmade chocolates, fruit skewers, cupcakes, waffle cones, ice cream and other sweets. This candy supply is minimized, so that guests could not get dirty and try more different desserts. For cold desserts can be used liquid nitrogen, which gives the event a special flair and magic.
How to arrange Candy Bar
Depending on customer requirements and design theme events can be quite unusual. This can be a party in the style of a pirate on floating pontoons or advance a rented boat. Either party to a green lawn with a variety of attractions and games. Even the cold winter, you can organize a beach party in the school sports hall, lay rolls of grass, sand of the sea with inflatable pools. It all depends on the imagination of the organizers and customer opportunities.
Additional options in the organization of Candy Bar
In parallel to this event, you can order a toastmaster, artists, clowns, as they say every whim for your money. For example, a great beach party will approach a mini golf or water polo in the presence of the reservoir or pool, leisure stimulates the appetite and leaves positive emotions about the event. If it's a party in the style of Latino adults, then itself suggests Cuban cigars kata.
Utensils used for candy bar dessert
The easiest way to use disposable dishes, it is more hygienic and easy to maintain. You do not need to wash, making sure not broken, clean up, count the shortage. Disposable tableware and much cheaper. At the moment, there are worthy options with a good design solution that allows us to measure the level. The advantage is not disposable tableware is a long life, a more expensive appearance, at the same time, for example, the beautiful glass shots can be bought for a relatively budget price. I recall that a good design courses at half depends on the dishes.
