If you look in the dictionary of terms, the word "salad" means a mixture of chopped vegetables, boiled, fried or stewed meat, fish and other ingredients, served cold with dressing. Historically, however, preparing a salad of green products, that is, it consisted only of grass and leaves, which are called salad plants.
As an example, a salad of ancient Rome, which includes parsley, onions and endive with salt, pepper and honey. In France, the salad appeared only in the middle ages - it was a delicious food served with hot.
Naturally, because of the special relationship of the French to eat salad has undergone some changes in the recipe - the list of the products used was included lettuce. Then we began to experiment by adding new green components. Toward the end of the 18th century came the salad celery, peppers and cabbage, and only then cucumbers, artichokes and vegetables like green.
The most popular recipes of salads in the world
Coleslaw - a popular vegetable salad, spread around the world. The beauty of this salad is its simplicity of preparation - from the ingredients used cabbage, carrots, onions and salt, for the preparation of delicate sauces and mayonnaise will need equal parts sour cream, mustard, cider vinegar, pepper and sugar.
Another popular salad in the world - chicken. This salad is not certain retsptury, and so is any salad, in which the main component acts as a chicken. Most often other ingredients - eggs, lettuce, vegetables and salad.
Fruit salad - a light snack or dessert, which is made from fruits and berries. Often this delicacy seasoned yogurt, cream or sour cream.
Cobb Salad, originally a former night hungry improvisation Bob Cobb, the owner of the restaurant. Composed salad of cucumber, corn, tomatoes, blue cheese, bacon, cooked meat. Filling is made from salt, soy sauce, vinegar, lemon juice, black pepper, garlic. All the ingredients are laid out strips in a dish, decorated with cucumber and herbs, pour dressing.
Caesar salad is very popular in California, but has gained worldwide recognition. Truly a classic recipe for this salad includes croutons made from wheat flour, lettuce, parmesan cheese and sauce. This embodiment is easy enough, sometimes it is added eggs, chicken, fish, and so on. The sauce is prepared from fresh eggs, matured in boiling water for one minute and whipped with olive oil, then add the garlic, Worcestershire sauce and lemon juice.
Crab Louis Salad appeared in 1900. Salad consists of crab meat, hard-boiled eggs, tomatoes, and asparagus. The mixture is served on iceberg lettuce and dressed with a creamy sauce. Sometimes include green onions or olives. Alternatively, you can prepare the classic crab salad.
Fattouche Arabic salad made from toasted slices of pita bread, mixed with herbs, coarsely chopped tomatoes, radishes and other seasonal vegetables. Recipes for salads may vary depending on the region - often add mint, olive oil and lemon juice, can also be included cheese, black pepper, pomegranate and cheese.
Recipe Indonesian gado-gado salad is also quite interesting - ingredients of boiled vegetables, boiled eggs, fried tofu, rice wrapped in a banana leaf and peanut sauce as a dressing.
Yee Sang - Chinese salad with fish, vegetables and salad. Traditionally considered a symbol of abundance, wealth and prosperity. The fish is cut into thin strips, add white radish, carrot, red pepper, pickled ginger, dried oranges, peanuts, fried shrimp, plum sauce, rice vinegar, kumquat paste and sesame oil. This is not a complete list of ingredients - a classic recipe includes not less than 27 components, each of which has its own meaning.
The most popular recipes of salads in Russia
In Russia, a special attitude to salads - hearty salads are one of the main elements of the festive table and in everyday life Russians prefer lighter vegetable salads. Salad recipes are varied and interesting.
Typical festive salads include familiar to everyone since childhood "Russian meat salad" or Olivier Herring under a fur coat, mimosa. Also popular light summer vegetable salad dressed with sour cream or butter, salad, Greek salad, beet salad with nuts and raisins, carrot and garlic salad, sauerkraut. Many prepared salads in the summer and harvested in winter, allowing you to vary the power and get the necessary vitamins cold winter.
Interesting salad recipes
In the author's website roman-trusov.ru you can find many interesting ideas in the "Salads and cold snacks." It describes the spectacular, and at the same time easy-to-prepare recipes for salads that can surprise even the most demanding gourmet. It has long been known to open up their salads with the addition of new aspects of other ingredients, and creative design will allow to bring in a regular dinner exquisite tone.
