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Roman Trusov
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Mozzarella fries with peach and millet

Ingredients

Mozzarella cheese 60gr.
Peach canned 88 g.
Pshёnka 31gr.
Powder blackcurrant 1g.
Flowers, mikrozelen
frying oil
Flour, egg, breadcrumbs

 

 
Cheese breaded, fried in oil. Pshёnku boil, chop with peach. Decorate mikrozelenyu. Since cheese product ready for consumption, it is necessary to achieve a crisp, while avoiding melting. Fry just need a quick 5 - 10 seconds.
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