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Terrine of catfish


Catfish carcass gutted 400g.
Salt 1g.
White pepper 1g.
Nori 1pc.
frying oil
Egg, flour, biscuits
Cream cheese 10g.
Blueberries 5g.


Meat minced in Cooter, bring to taste, form a film with the help of the food in the terrine. Boil, dry, wrap the nori. Breaded in flour, lezone, breadcrumbs, fry. Slice. Decorate.
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