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Nettle soup with dumplings.


Chicken broth 200 gr.Nettle 10 gr.Quail egg 1 pc.Dumpling 30 oz.Carrots 10 g.Potatoes 10 g.Flowers 1 pc.
Nettle soup with dumplings.
Nettle soup with dumplings.
Warm chicken broth, add the julienne nettles. Let stand for five minutes. Heat the broth in the same chateau of carrots and potatoes, boiled egg, dumpling.
Dumplings. Mix the egg yolks, flour, cream. Weight should turn out like thick cream. Deposited into a tablespoon of boiling salted water dumplings
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