Pumpkin pancakes with roasted vegetables.
Ingredients
zucchini egg flour Salt and pepper vegetable oil Bulgarian pepper eggplant feta cherry tomatoes olives Flowers. Mikrozelen
Grate zucchini and mix with egg, a little flour, salt, pepper and fry in a hot skillet. It is important to do this very quickly, so did not have time to drain the juice. Pepper and eggplant bake until done at 180 * C, remove skins cut a cube.
published 27/07/2014